BLT Waffle Sandwiches
Prep: 10 minutes
Bake/Toast: 20 minutes • Serves: 4
8 slices PICS bacon
8 frozen whole-grain or multigrain waffles
1/4 cup PICS mayonnaise
4 medium romaine lettuce leaves
2 Roma tomatoes, sliced crosswise
8 frozen whole-grain or multigrain waffles
1/4 cup PICS mayonnaise
4 medium romaine lettuce leaves
2 Roma tomatoes, sliced crosswise
1.Preheat oven to 400°; line rimmed baking pan with aluminum foil. Place bacon on prepared pan; bake 20 minutes or until crisp. Transfer bacon to paper towel-lined plate.
2.Prepare waffles as label directs.
3.Spread mayonnaise on 1 side of waffles; top 4 waffles with lettuce, tomatoes, bacon and remaining 4 waffles, mayonnaise side down.
Approximate nutritional values per serving:
360 Calories, 23g Fat (4g Saturated), 25mg Cholesterol, 778mg Sodium, 31g Carbohydrates, 5g Fiber, 12g Protein