Minty Hot Chocolate
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Minty Hot Chocolate

Prep: 5 minutes
Cook: 5 minutes • Serves: 1

1 cup PICS whole milk
2 tablespoons chocolate-hazelnut spread plus additional melted for garnish (optional)
2 tablespoons peppermint schnapps
PICS whipped cream and ground cinnamon for garnish (optional)

1.In small saucepot, heat milk to a simmer over medium heat; reduce heat to low. Whisk in hazelnut spread until melted and smooth; remove from heat and stir in schnapps. Makes about 1-1/4 cups.

2. Pour into mug; top with whipped cream, sprinkle with cinnamon and drizzle with melted chocolate-hazelnut spread, if desired.

Approximate nutritional values per serving (1-1/4 cups):
433 Calories, 20g Fat, 9g Saturated Fat, 24mg Cholesterol, 120mg Sodium,
41g Carbohydrates, 0g Fiber, 32g Sugars, 18g Added Sugars, 10g Protein