Peanut Butter and Jelly S’mores
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Peanut Butter and Jelly S’mores

Prep: 5 minutes • Serves: 4

1/4 cup PICS natural crunchy peanut butter
8 thin and crunchy cookies such as Biscoff®
4 PICS marshmallows
4 raspberry-filled dark chocolate squares such as Ghirardelli® or Lindt®

1. Spread 1/2 tablespoon peanut butter on underside of each cookie.

2. Toast marshmallows over campfire, grill or stovetop to desired doneness; serve 1 chocolate square and 1 toasted marshmallow between 2 cookies, peanut butter side in.

Approximate nutritional values per serving (1 s’more):
263 Calories, 15g Fat, 5g Saturated Fat, 10mg Cholesterol, 126mg Sodium,
30g Carbohydrates, 2g Fiber, 20g Sugars, 11g Added Sugars, 6g Protein