BBQ Bacon-Cheddar Pasta Salad

Prep: 10 minutes plus cooling
Cook: 10 minutes • Serves: 6

1.Cook rotini as label directs; drain and cool.

2.In large skillet, cook bacon over medium-high heat 8 minutes or until crisp, turning occasionally; let cool and crumble.

3.In large bowl, toss bacon, cheese, mayonnaise, BBQ spice and rotini. Makes about 4 cups.

4.Serve pasta salad sprinkled with green onions, if desired.

Approximate nutritional values per serving (2/3 cup):
413 Calories, 28g Fat (8g Saturated), 38mg Cholesterol, 429mg Sodium,
29g Carbohydrates, 1g Fiber, 1g Sugars, 0g Added Sugars, 11g Protein