Caesar Everything: Celebrating 100 Years of a Culinary Classic

Attention Caesar salad lovers! As we mark the 100th birthday of this zesty classic, it’s time to discover how this simple salad is revolutionizing our kitchens and taste buds.

A Dash of History
Picture this: It’s 1924 in Tijuana, Mexico. Italian-American restaurateur Caesar Cardini is in a pinch – it’s a busy weekend, and he’s running low on supplies. What does he do? He throws together what he has: romaine lettuce, garlic, croutons, Parmesan cheese, boiled eggs, olive oil and Worcestershire sauce. Little did he know, he’d just created a salad that would stand the test of time.

Caesar Goes Viral
Fast forward to today, and Caesar salad is taking social media by storm. On TikTok alone, #caesar has racked up a mind-boggling 620.9 million views! From celebrity-inspired remakes to city-wide Caesar salad ratings, this classic is anything but old news.

Caesar: Not Just for Salads Anymore
Ready to think outside the bowl? Here are four Caesar-inspired twists to try at home:

1. Caesar Pizza: Top your favorite pizza with a cool, crisp Caesar salad after baking. Pro tip: Lightly dress the greens to avoid a soggy crust!

2. Chicken Cutlet Caesar: This viral sensation is a must-try. Pound chicken breasts thin, bread them and fry until golden. Top with Caesar salad for a perfect crunch-on-crunch experience.

3. Caesar Wrap: No time to cook? Grab some large tortillas, rotisserie chicken and pre-made Caesar dressing for a quick and satisfying meal.

4. Grilled Caesar Romaine: Want to keep it classic? Cut romaine hearts in half lengthwise, brush with olive oil, and grill for 1-2 minutes per side. Drizzle with Caesar dressing and sprinkle with extra Parmesan.