{"id":9390,"date":"2020-11-20T12:10:08","date_gmt":"2020-11-20T17:10:08","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=9390"},"modified":"2020-11-20T12:21:29","modified_gmt":"2020-11-20T17:21:29","slug":"gluten-free-gingered-pumpkin-pie","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/gluten-free-gingered-pumpkin-pie\/","title":{"rendered":"Gluten-Free Gingered Pumpkin Pie"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/GlutenFreeGingeredPumpkinPie.jpg\" alt=\"Gluten-Free Gingered Pumpkin Pie\" \/><br><br \/>\n<img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/gluten-free-gingered-pumpkin-pie\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Gluten-Free Gingered Pumpkin Pie<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 20 minutes plus cooling and chilling<br \/>\nBake: 1 hours 10 minutes \u2022 Serves: 8<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>2 <\/span><strong>PICS large eggs<\/strong><br \/>\n<span>1 <\/span>can (15 ounces) <strong>PICS pure pumpkin<\/strong><br \/>\n<span>3\/4 <\/span>cup <strong>PICS half-and-half<\/strong><br \/>\n<span>4 <\/span>tablespoons <strong>PICS unsalted butter<\/strong>, melted<br \/>\n<span>1 <\/span>teaspoon <strong>PICS pure vanilla extract<\/strong><br \/>\n<span>1\/2 <\/span>cup packed <strong>PICS light brown sugar<\/strong><br \/>\n<span>1-1\/2<\/span>teaspoons pumpkin pie spice<br \/>\n<span>1\/4 <\/span>teaspoon <strong>PICS salt<\/strong><br \/>\n<span>2 <\/span>tablespoons finely chopped crystallized ginger<br \/>\n<span>1 <\/span>(7.5-ounce) frozen gluten-free pie crust<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Place large rimmed baking pan in oven; preheat oven to 350\u00b0.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>In large bowl, whisk eggs; add pumpkin, half-and-half, butter and vanilla extract and whisk until well blended. Add sugar, pumpkin pie spice and salt; whisk until well blended. Sprinkle ginger into mixture and blend. Pour pumpkin mixture into pie crust. Place pie pan onto preheated rimmed baking pan; shield pie crust edges with foil strips or pie crust shield to prevent overbrowning, if desired.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Bake pie 1 hour 10 minutes to 1 hour 20 minutes or until toothpick inserted in center comes out clean. Cool pie completely on wire rack. Cover and refrigerate at least 2 hours or up to overnight before serving.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving: \u2028<br \/>\n269 Calories, 14g Fat (9g Saturated), 94mg Cholesterol,<br \/>\n306mg Sodium, 32g Carbohydrates, 2g Fiber, 4g Protein<\/p>\n<p><span class=\"recPrep\"><span>Chef Tip:<\/span><\/span><br \/>\nServe pie topped with whipped cream, pecans and\/or chopped crystallized ginger.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gluten-Free Gingered Pumpkin Pie Prep: 20 minutes plus cooling and chilling Bake: 1 hours 10 minutes \u2022 Serves: 8<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[13,5],"tags":[56],"class_list":["post-9390","post","type-post","status-publish","format-standard","hentry","category-desserts","category-recipes","tag-20hol"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=9390"}],"version-history":[{"count":6,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9390\/revisions"}],"predecessor-version":[{"id":9588,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9390\/revisions\/9588"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=9390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=9390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=9390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}