{"id":9364,"date":"2020-11-12T16:16:43","date_gmt":"2020-11-12T21:16:43","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=9364"},"modified":"2020-11-20T12:21:29","modified_gmt":"2020-11-20T17:21:29","slug":"turkey-a-lorange","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/turkey-a-lorange\/","title":{"rendered":"Turkey \u00e0 l\u2019Orange"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/TurkeyalOrange.jpg\" alt=\"Turkey \u00e0 l\u2019Orange\" \/><br><br \/>\n<img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/turkey-a-lorange\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Turkey \u00e0 l\u2019Orange<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 45 minutes<br \/>\nRoast\/Cook: 4 hours \u2022 Serves: 10<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1 <\/span>(10- to 12-pound) turkey<br \/>\n<span>3 <\/span>tablespoons plus 1 teaspoon <strong>PICS salt<\/strong><br \/>\n<span>1 <\/span>tablespoon <strong>PICS ground black pepper<\/strong><br \/>\n<span>2 <\/span>tablespoons finely chopped fresh rosemary leaves<br \/>\n<span>2 <\/span>tablespoons finely chopped fresh thyme leaves<br \/>\n<span>1 <\/span>teaspoon <strong>PICS garlic powder<\/strong><br \/>\n<span>2 <\/span>medium oranges, each cut in half<br \/>\n<span>3 <\/span>tablespoons <strong>PICS unsalted butter<\/strong>, softened<br \/>\n<span>3 <\/span>cans (14 ounces each) less-sodium chicken broth<br \/>\n<span>1\/4 <\/span>cup cognac<br \/>\n<span>1 <\/span>cup <strong>PICS frozen orange juice concentrate<\/strong><br \/>\n<span>1\/4 <\/span>cup cold water<br \/>\n<span>1\/4 <\/span>cup <strong>PICS cornstarch<\/strong><\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span> Preheat oven to 450\u00b0. Remove neck, giblets and liver from turkey. Place neck and giblets in large roasting pan; discard liver. Tuck wing tips under turkey to hold in place.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span> In small bowl, combine 3 tablespoons salt, pepper, 1 tablespoon rosemary, 1 tablespoon thyme and garlic powder. Sprinkle 2 teaspoons seasoning mixture inside turkey cavity. Squeeze juice from oranges inside turkey cavity; place orange halves inside turkey cavity. Rub turkey skin with butter; sprinkle remaining seasoning mixture over butter. Place turkey in roasting pan on top of neck and giblets.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span> Roast turkey 30 minutes or until outside is browned. Reduce heat to 225\u00b0. Roast 3 hours longer or until thermometer inserted into thickest part of thigh reads 165\u00b0, rotating turkey halfway through roasting time. Transfer turkey from roasting pan to cutting board and let stand 20 minutes before carving.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>4.<\/span> Meanwhile, skim fat from roasting pan. Place roasting pan with drippings over medium heat. Add broth and cognac, and heat to simmering. Cook 15 minutes. Strain sauce through fine-mesh strainer and return sauce to roasting pan. Heat sauce to simmering and stir in orange juice concentrate and remaining 1 teaspoon salt and 1 tablespoon each rosemary and thyme. In small bowl, whisk together water and cornstarch; whisk into sauce, heat to boiling and boil 1 minute. Remove roasting pan from heat. Remove and discard oranges from turkey cavity. Slice turkey and serve with sauce.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving: \u2028<br \/>\n447 Calories, 20g Fat (7g Saturated), 165mg Cholesterol,<br \/>\n2044mg Sodium, 16g Carbohydrates, 1g Fiber, 46g Protein<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Turkey \u00e0 l\u2019Orange Prep: 45 minutes Roast\/Cook: 4 hours \u2022 Serves: 10<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[8,5],"tags":[56],"class_list":["post-9364","post","type-post","status-publish","format-standard","hentry","category-main-dishes","category-recipes","tag-20hol"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9364","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=9364"}],"version-history":[{"count":7,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9364\/revisions"}],"predecessor-version":[{"id":9568,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9364\/revisions\/9568"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=9364"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=9364"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=9364"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}