{"id":9273,"date":"2020-09-11T12:59:12","date_gmt":"2020-09-11T16:59:12","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=9273"},"modified":"2020-09-11T12:59:12","modified_gmt":"2020-09-11T16:59:12","slug":"beet-rutabaga-sweet-potato-gratin","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/beet-rutabaga-sweet-potato-gratin\/","title":{"rendered":"Beet, Rutabaga & Sweet Potato Gratin"},"content":{"rendered":"

\"Beet,

\n\"download\"\"Email<\/a><\/p>\n

Beet, Rutabaga & Sweet Potato Gratin<\/span><\/h1>\n

Prep: 25 minutes plus standing
\nCook\/Bake: 1 hour 50 minutes \u2022 Serves: 6<\/span> <\/p>\n

<\/span>PICS nonstick cooking spray<\/strong>
\n3\t<\/span>tablespoons PICS olive oil<\/strong>
\n1\t<\/span>large red onion, halved and sliced 1\/4-inch thick
\n1\t<\/span>teaspoon kosher salt
\n1\/2<\/span>teaspoon PICS fresh ground black pepper<\/strong>
\n1\/2<\/span>teaspoon PICS granulated sugar<\/strong>
\n1\/2<\/span>cup PICS vegetable broth<\/strong> or stock<\/strong>
\n1\t<\/span>tablespoon plus 1 teaspoon chopped fresh sage leaves plus additional leaves for garnish
\n1\t<\/span>cup PICS crumbled blue cheese<\/strong>
\n4\t<\/span>medium beets, peeled and cut into 1\/4-inch-thick slices
\n1\/2<\/span>small rutabaga, peeled and quartered, cut into 1\/8-inch-thick\u00a0slices
\n1\t<\/span>small sweet potato, peeled and cut into 1\/4-inch-thick slices
\n1\/4<\/span>cup PICS chopped walnuts<\/strong>\n<\/div>\n

1.<\/span>Preheat oven to 400\u00b0. Spray 2-quart, oven-safe skillet or round baking dish with cooking spray.
\n<\/span><\/p>\n

2.<\/span>In large skillet, heat 1-1\/2 tablespoons oil over medium heat. Add onion, 1\/2 teaspoon salt, 1\/4 teaspoon pepper and sugar; cook 15 minutes or until onion is soft, stirring frequently. (Reduce heat to low if onion begins to brown.) Stir in broth and cook 5 minutes longer; stir in 1 tablespoon sage.
\n<\/span><\/p>\n

3.<\/span>Evenly spread onion mixture in bottom of prepared skillet; sprinkle with 1\/2 cup cheese. Over onion mixture, arrange beets in circular pattern, slightly overlapping, around inside edge of skillet; arrange rutabaga, slightly overlapping, inside circle of beets, then arrange sweet potato, slightly overlapping, down center of rutabaga. Evenly sprinkle with remaining 1\/2 teaspoon salt and 1\/4 teaspoon pepper; evenly drizzle with remaining 1-1\/2 tablespoons oil.
\n<\/span><\/p>\n

4.<\/span>Tightly cover skillet with aluminum foil. Bake gratin 1 hour 15 minutes. Remove foil; sprinkle with remaining 1\/2 cup cheese, walnuts and remaining 1 teaspoon sage. Bake 15 minutes longer or until vegetables are tender and top is lightly browned. Let stand 10 minutes before serving; garnish with sage leaves, if desired.
\n<\/span><\/p>\n


\nApproximate nutritional values per serving:
\n230 Calories, 17g Fat (6g Saturated), 17mg Cholesterol,
\n694mg Sodium, 15g Carbohydrates, 3g Fiber, 7g Protein
\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Beet, Rutabaga & Sweet Potato Gratin Prep: 25 minutes plus standing Cook\/Bake: 1 hour 50 minutes \u2022 Serves: 6<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5,12],"tags":[],"class_list":["post-9273","post","type-post","status-publish","format-standard","hentry","category-recipes","category-sides"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9273","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=9273"}],"version-history":[{"count":2,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9273\/revisions"}],"predecessor-version":[{"id":9328,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/9273\/revisions\/9328"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=9273"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=9273"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=9273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}