{"id":8505,"date":"2019-06-02T18:38:35","date_gmt":"2019-06-02T22:38:35","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=8505"},"modified":"2021-08-19T14:05:21","modified_gmt":"2021-08-19T18:05:21","slug":"grilled-mexican-steak-torta","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/grilled-mexican-steak-torta\/","title":{"rendered":"Grilled Mexican Steak Torta"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/GrilledMexicanSteakTorta.jpg\" alt=\"Grilled Mexican Steak Torta\" \/><br><br \/>\n<a class=\"shop_ingred\" target=\"_blank\" href='https:\/\/shop.pricechopper.com\/recipes\/200\/grilled-mexican-steak-torta'><strong>Shop Ingredients  <\/strong><\/a>&nbsp;&nbsp;<a href='https:\/\/pricechopperready.com\/home\/grilled-mexican-steak-torta-video'><strong>Click to See How-To Video!<\/strong><\/a><img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/grilled-mexican-steak-torta\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Grilled Mexican Steak Torta<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 15 minutes plus standing<br \/>\n  Grill: 20 minutes \u2022 Serves: 8<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1<\/span>top round London broil (about 2 pounds)<br \/>\n<span>1\/2<\/span>teaspoon kosher salt<br \/>\n<span>1\/2<\/span>teaspoon fresh ground black pepper<br \/>\n<span>2<\/span>avocados, peeled, pitted and mashed<br \/>\n<span>1<\/span>tablespoon fresh lime juice<br \/>\n<span>1<\/span>tablespoon lime zest<br \/>\n<span>2<\/span>loaves (10 ounces each) French baguette, cut horizontally in half<br \/>\n<span>1\/2<\/span>cup creamy chipotle ranch dip<br \/>\n<span>3<\/span>Roma tomatoes, thinly sliced<br \/>\n<span>2<\/span>jalape\u00f1o peppers, thinly sliced<br \/>\n<span>1<\/span>small red onion, thinly sliced<br \/>\n<span>3<\/span>cups cilantro sprigs\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Prepare outdoor grill for direct grilling over medium-high heat. Sprinkle London broil with salt and pepper. Place London broil on hot grill rack; cover and cook 20 minutes or until internal temperature reaches 140\u00b0 for medium-rare, turning once. Transfer London broil to cutting board and loosely cover with foil; let stand 5 minutes before slicing. (Internal temperature of steak will rise 5 to 10\u00b0 upon standing.)<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>In small bowl, whisk avocados, lime juice and lime zest until smooth.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Spread top cut sides of bread with dip; spread bottom sides with avocado mixture. Thinly slice steak across the grain; fill bread with steak, tomatoes, jalape\u00f1os, onion and cilantro. Cut each sandwich crosswise into quarters.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving:<br \/>\n506 Calories, 21g Fat (4g Saturated), 80mg Cholesterol,<br \/>\n608mg Sodium, 44g Carbohydrates, 6g Fiber, 5g Sugars, 35g Protein<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shop Ingredients &nbsp;&nbsp;Click to See How-To Video! Grilled Mexican Steak Torta Prep: 15 minutes plus standing Grill: 20 minutes \u2022 Serves: 8<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5,11],"tags":[],"class_list":["post-8505","post","type-post","status-publish","format-standard","hentry","category-recipes","category-sandwiches"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8505","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=8505"}],"version-history":[{"count":4,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8505\/revisions"}],"predecessor-version":[{"id":9929,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8505\/revisions\/9929"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=8505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=8505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=8505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}