{"id":8391,"date":"2019-05-16T10:59:41","date_gmt":"2019-05-16T14:59:41","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=8391"},"modified":"2021-08-19T13:45:43","modified_gmt":"2021-08-19T17:45:43","slug":"double-chocolate-chunk-cookie-ice-cream-sandwiches","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/double-chocolate-chunk-cookie-ice-cream-sandwiches\/","title":{"rendered":"Double Chocolate Chunk Cookie Ice Cream Sandwiches"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/DoubleChocolateChunkCookieIceCreamSandwiches.jpg\" alt=\"Double Chocolate Chunk Cookie Ice Cream Sandwiches\" \/><br><br \/>\n<a class=\"shop_ingred\" target=\"_blank\" href='https:\/\/shop.pricechopper.com\/recipes\/196\/double-chocolate-chunk-cookie-ice-cream-sandwiches'><strong>Shop Ingredients  <\/strong><\/a>&nbsp;&nbsp;<img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/double-chocolate-chunk-cookie-ice-cream-sandwiches\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Double Chocolate Chunk Cookie Ice Cream Sandwiches<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 25 minutes plus cooling and freezing<br \/>\nBake: 10 minutes \u2022 Serves: 10<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1-3\/4<\/span>cups <strong>PICS all-purpose flour<\/strong><br \/>\n<span>3\/4<\/span>teaspoon <strong>PICS baking soda<\/strong><br \/>\n<span>1<\/span>cup packed <strong>PICS light brown sugar<\/strong><br \/>\n<span>3\/4<\/span>cup <strong>PICS butter (1-1\/2 sticks), softened<\/strong><br \/>\n<span>1\/2<\/span>cup <strong>PICS granulated sugar<\/strong><br \/>\n<span>1\/4<\/span>cup unsweetened cocoa powder<br \/>\n<span>3\/4<\/span>teaspoon <strong>PICS salt<\/strong><br \/>\n<span>1<\/span>tablespoon water<br \/>\n<span>1<\/span>teaspoon vanilla extract<br \/>\n<span>2<\/span><strong>PICS large eggs<\/strong><br \/>\n<span>1<\/span>bag (11.5 to 12 ounces) semisweet chocolate chunks<br \/>\n<span>5<\/span>cups <strong>PICS ice cream<\/strong>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Preheat oven to 375\u00b0. In medium bowl, combine flour and baking soda.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>In separate medium bowl, with mixer on medium speed, beat sugars, butter, cocoa and salt 1 minute; scrape bowl with rubber spatula. Increase speed to medium-high and beat 2 to 3 minutes or until creamy, scraping bowl occasionally.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Reduce speed to medium. Add water and vanilla extract. Add eggs, 1 at a time, scraping bowl after each addition. Reduce speed to low. Gradually beat in flour mixture, scraping bowl occasionally with rubber spatula. Fold in chocolate chunks.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>4.<\/span>Using 2 small spoons, drop approximately 2 tablespoons cookie dough 2 inches apart onto ungreased baking sheets. Bake cookies 10 to 12 minutes, rotating baking sheets halfway through baking time. Cool 2 minutes on baking sheets on wire rack, then transfer cookies to rack to cool completely.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>5.<\/span>Place 1\/4 cup ice cream between 2 cookies and press together gently. Wrap sandwiches in plastic wrap and freeze at least 1 hour or up to 3 days.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\n  Approximate nutritional values per serving (2 sandwiches):<br \/>\n  641 Calories, 31g Fat (18g Saturated), 109mg Cholesterol,<br \/>\n  476mg Sodium, 84g Carbohydrates, 1g Fiber, 6g Protein<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shop Ingredients &nbsp;&nbsp; Double Chocolate Chunk Cookie Ice Cream Sandwiches Prep: 25 minutes plus cooling and freezing Bake: 10 minutes \u2022 Serves: 10<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[13,5],"tags":[],"class_list":["post-8391","post","type-post","status-publish","format-standard","hentry","category-desserts","category-recipes"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=8391"}],"version-history":[{"count":9,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8391\/revisions"}],"predecessor-version":[{"id":9904,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/8391\/revisions\/9904"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=8391"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=8391"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=8391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}