{"id":7416,"date":"2018-11-14T17:20:08","date_gmt":"2018-11-14T22:20:08","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=7416"},"modified":"2021-08-19T14:27:10","modified_gmt":"2021-08-19T18:27:10","slug":"instapot-breakfast-casserole","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/instapot-breakfast-casserole\/","title":{"rendered":"Instapot Breakfast Casserole"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/InstapotBreakfastCasserole.jpg\" alt=\"Instapot Breakfast Casserole\" \/><br><br \/>\n<a class=\"shop_ingred\" target=\"_blank\" href='https:\/\/shop.pricechopper.com\/recipes\/33\/instapot-breakfast-casserole'><strong>Shop Ingredients  <\/strong><\/a>&nbsp;&nbsp;<img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/instapot-breakfast-casserole\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><\/p>\n<h1 class=\"nostyle\"><span class=\"recTitle\">Instapot Breakfast Casserole<\/span><\/h1>\n<p><span class=\"recPrep\">Prep: 25 minutes<br \/>\nCook: 40 minutes \u2022 Serves: 8<\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1 <\/span>package (1 pound) smoked bacon, chopped<br \/>\n<span>12 <\/span>large eggs<br \/>\n<span>1\/2<\/span>cup whole milk<br \/>\n<span>1-1\/2<\/span>teaspoons salt<br \/>\n<span>1 <\/span>teaspoon ground black pepper<br \/>\n<span>1\/2<\/span>teaspoon garlic powder<br \/>\n<span><\/span>Nonstick cooking spray<br \/>\n<span>1 <\/span>package (28 ounces) frozen potatoes O\u2019Brien, thawed<br \/>\n<span>2 <\/span>teaspoons chopped fresh rosemary<br \/>\n<span>1 <\/span>cup sliced green onions<br \/>\n<span>1 <\/span>package (8 ounces) shredded sharp Cheddar cheese (2 cups)<br \/>\n<span><\/span>Chopped fresh chives for garnish (optional)<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Set 5-quart multi-cooker to saut\u00e9-normal setting; add bacon and cook 5 minutes or until crisp, stirring occasionally. Turn multi-cooker off; transfer bacon to paper towel-lined plate.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>In large bowl, whisk eggs, milk, 1\/2 teaspoon each salt and black pepper, and garlic powder.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Pour 2 cups water into bottom of multi-cooker; place steam rack inside. Line multi-cooker with 2 sheets aluminum foil placed at 90\u00b0 crisscross; spray with cooking spray. Layer 2-1\/4 cups potatoes into multi-cooker and sprinkle with 1\/3 of each rosemary, and remaining salt and black pepper; top with 2\/3 cup chopped bacon, 1\/3 cup onions and 2\/3 cup cheese. Repeat layers twice, ending with cheese. Evenly pour egg mixture into multi-cooker. Place lid on multi-cooker and close pressure valve to seal; cook 40 minutes on manual (pressure cook mode).<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>4.<\/span>Turn pressure valve to vent to release steam; let stand 5 minutes before removing lid. Use foil to lift casserole out of multi-cooker. Cut into 8 wedges; sprinkle with chives, if desired.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving: \u2028<br \/>\n425 Calories, 23g Fat (5g Saturated), 326mg Cholesterol, 1144mg Sodium,<br \/>\n21g Carbohydrates, 1g Fiber, 2g Sugars, 0g Added Sugars, 24g Protein<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>Chef Tip:<\/span><\/span><br \/>\nIf your multi-cooker did not come with a steam rack, use 3 flattened aluminum foil balls instead.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shop Ingredients &nbsp;&nbsp; Instapot Breakfast Casserole Prep: 25 minutes Cook: 40 minutes \u2022 Serves: 8<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[10,5],"tags":[],"class_list":["post-7416","post","type-post","status-publish","format-standard","hentry","category-breakfast","category-recipes"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/7416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=7416"}],"version-history":[{"count":5,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/7416\/revisions"}],"predecessor-version":[{"id":9961,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/7416\/revisions\/9961"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=7416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=7416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=7416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}