{"id":12327,"date":"2025-11-05T09:05:18","date_gmt":"2025-11-05T14:05:18","guid":{"rendered":"https:\/\/pricechopperready.com\/home\/?p=12327"},"modified":"2025-11-06T10:18:40","modified_gmt":"2025-11-06T15:18:40","slug":"cheesy-spinach-stuffed-chicken-breast","status":"publish","type":"post","link":"https:\/\/pricechopperready.com\/home\/cheesy-spinach-stuffed-chicken-breast\/","title":{"rendered":"Cheesy Spinach-Stuffed Chicken Breast"},"content":{"rendered":"<p><img decoding=\"async\" class=\"ngg-singlepic ngg-none \" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/gallery\/recipes\/CheesySpinachStuffedChickenBreast.jpg\" alt=\"Cheesy Spinach-Stuffed Chicken Breast\" \/><br><br \/>\n<a class=\"shop_ingred\" target=\"_blank\" href='https:\/\/shop.pricechopper.com\/store\/price-chopper-ny\/recipes\/8735486-cheesy-spinach-stuffed-chicken-breast' rel=\"noopener\"><strong>Shop Ingredients  <\/strong><\/a>&nbsp;&nbsp;<a href='https:\/\/pricechopperready.com\/home\/cheesy-spinach-stuffed-chicken-breast-video'><strong>Click to See How-To Video!<\/strong><\/a><img decoding=\"async\" class=\"icoDL\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/images\/ico_Print.png\" alt=\"download\" title=\"Print Recipe\" onClick=\"window.print()\" \/><a href=\"https:\/\/pricechopperready.com\/home\/cheesy-spinach-stuffed-chicken-breast\/emailpopup\/\" onclick=\"email_popup(this.href); return false;\"  title=\"Email This Post\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-EmailIcon\" src=\"https:\/\/pricechopperready.com\/home\/wp-content\/plugins\/wp-email\/images\/ico_email.png\" alt=\"Email This Post\" title=\"Email This Post\" style=\"border: 0px;\" \/><\/a><br \/>\n<span class=\"recTitle\">Cheesy Spinach-Stuffed Chicken Breast<\/span><\/p>\n<p><span class=\"recPrep\">Prep: 15 minutes<br \/>\nRoast: 31 minutes \u2022 Serves: 4 <\/span> <!--more--><\/p>\n<div class=\"recIngre\"><span>1-1\/2 <\/span>cups frozen chopped spinach, thawed and squeezed dry<br \/>\n<span>3\/4 <\/span>cup cream cheese, softened<br \/>\n<span>1\/2 <\/span>cup frozen corn<br \/>\n<span>1\/2 <\/span>teaspoon garlic powder<br \/>\n<span>1\/2 <\/span>teaspoon ground cumin<br \/>\n<span>1\/4 <\/span>teaspoon chili powder<br \/>\n<span>4\t<\/span><strong>Market 32 Free From boneless, skinless chicken breasts<\/strong><br \/>\n<span>3\/4 <\/span>teaspoon  salt<br \/>\n<span>1\/2 <\/span>teaspoon black pepper<br \/>\n<span>4\t<\/span>pepper Jack cheese slices, halved<br \/>\n<span>\t<\/span>Chopped fresh parsley and\/or crushed red pepper flakes for garnish (optional)<\/p>\n<\/div>\n<p><span class=\"recPrep\"><span>1.<\/span>Preheat oven to 400\u00b0; line rimmed baking pan with parchment paper. In medium bowl, stir spinach, cream cheese, corn, garlic powder, cumin and chili powder. Makes about 1-1\/4 cups spinach mixture.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>2.<\/span>With sharp knife, cut each chicken breast horizontally in half, but do not cut all the way through, leaving about 1\/4-inch uncut; open chicken breasts and lay flat. Sprinkle both sides of chicken with salt and pepper; leaving about 1\/2-inch border, divide spinach mixture over bottom halves. Close chicken breasts to enclose spinach mixture; place on prepared pan.<br \/>\n<\/span><\/p>\n<p><span class=\"recPrep\"><span>3.<\/span>Roast chicken 28 minutes or until internal temperature of chicken and spinach mixture reaches 165\u00b0. About 3 minutes before chicken is done, top chicken with cheese, overlapping 2 halves to evenly cover; roast 3 minutes or until cheese is melted. Serve chicken garnished with parsley and\/or crushed red pepper, if desired.<br \/>\n<\/span><\/p>\n<p><span class=\"recNut\"><br \/>\nApproximate nutritional values per serving (1 stuffed chicken breast):<br \/>\n480 Calories, 26g Fat (14g Saturated), 173mg Cholesterol, 854mg Sodium,<br \/>\n11g Carbohydrates, 2g Fiber, 2g Sugars, 0g Added Sugars, 49g Protein<br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shop Ingredients &nbsp;&nbsp;Click to See How-To Video! Cheesy Spinach-Stuffed Chicken Breast Prep: 15 minutes Roast: 31 minutes \u2022 Serves: 4<\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[8,5],"tags":[80],"class_list":["post-12327","post","type-post","status-publish","format-standard","hentry","category-main-dishes","category-recipes","tag-25hol"],"_links":{"self":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/12327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/comments?post=12327"}],"version-history":[{"count":5,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/12327\/revisions"}],"predecessor-version":[{"id":12431,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/posts\/12327\/revisions\/12431"}],"wp:attachment":[{"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/media?parent=12327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/categories?post=12327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pricechopperready.com\/home\/wp-json\/wp\/v2\/tags?post=12327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}